MARCH SPRING BUFFET DINNER GATHERING (8 PERSONS UP)
Bring more friends and enjoy greater savings! Dine with 8 guests or more and enjoy a special price of HK$ 690 net per person — a saving of HK$ 242 each!

Applicable from now until 31 March 2026, 6:30 p.m. to 9:30 p.m., Monday to Thursday.

Step into the interactive culinary artist studio and fill the afternoon with delightful delicacies. Upon entering, you are greeted by the freshest treasures from the sea. Be swoon by Food Studio’s four signature elements — lobster, sea urchin, caviar, and wagyu, creating a symphony of extraordinary flavours. Experience a fusion of global tastes that offer aromatic spiciness, fresh tenderness, and rich depth. Each bite is an adventure, revealing endless surprises waiting to be discovered.
Step into the interactive culinary artist studio and fill the evening with delightful delicacies. Upon entering, you are greeted by the freshest treasures from the sea. Be swoon by Food Studio’s four signature elements — lobster, sea urchin, caviar, and wagyu, creating a symphony of extraordinary flavours. Experience a fusion of global tastes that offer aromatic spiciness, fresh tenderness, and rich depth. Each bite is an adventure, revealing endless surprises waiting to be discovered. 

Buffet Highlights
Seafood on Ice
Sea Urchin Taco with Caviar
House Cured Salmon with Pickled Salmon Roe and Split Herb-Buttermilk Vinaigrette
Freshly Steamed Lobster
Sea Urchin Risotto with Confit Tomatoes
Sea Urchin Pasta
Deviled Cage-free Eggs with Caviar
Wagyu Beef Carpaccio with Tuna Mayo and Caperberries
Sichuan Spiced Wagyu Beef with Crispy Lotus Root
Braised “Mala” Wagyu Beef Tri-tip
Grilled Wagyu Oyster Blade
Fire-grilled Tiger Prawn
Whole Roasted Australian Lamb Leg
Roasted Salmon
Whole Roasted Suckling Pig
Lobster Yee Mein
Japanese Garlic and Lobster Fried Rice
Enticing Desserts

Art Month Creations 
(Available from 14 March – 12 April, 2026)
Tomato Soup
Lobster Soup
Slow-Cooked Wagyu Beef
Sous-vide Salmon
Seafood Squid Ink Pasta or Risotto
White Mashed Potato with Black garlic and cream sauce
Guinness Braised Beef Cheek with Pearl Onions
Flower Design on Cakes
                     
All delicacies will be served on cycle.

Inclusive of free-flow orange juice, soft drinks, coffee, tea and selected beer

Terms and Conditions
HK $848.00