Turn the golden key of
gastronomy with 25% discount and become the food connoisseur at Food Studio, our
brand-new buffet restaurant. Indulge in the umami sparkle of caviar, the
abyssal sweetness of lobster and the marbled fireworks of Wagyu beef. Be swoon
by premium produce, mesmerized by endless flavours.
Available from 16 September to 28 November 2025, 12 p.m. to 2:30 p.m.
daily.
Buffet Highlights
·
Seafood on Ice
·
House
Cured Salmon with Pickled Salmon Roe and Split Herb-Buttermilk Vinaigrette
·
Deviled
Cage-free Eggs with Caviar
·
Wagyu Beef Carpaccio with Tuna Mayo and Caperberries
·
Sichuan
Spiced Wagyu Beef with Crispy Lotus Root
·
Braised
“Mala” Wagyu Beef Tri-tip
· Grilled Wagyu Oyster Blade
·
Whole
Roasted Australian Lamb Leg
· Roasted Whole Salmon
·
Lobster Yee Mein
·
Japanese Garlic and Lobster Fried Rice
·
Enticing
Desserts
All delicacies will be
served on cycle.
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