A harmonious blend of delightful pairings awaits at Dynasty, where curated beverages complement stunning Cantonese cuisine. Seafood delivers subtly fresh and sweet notes, while meat delicacies hold the full richness of flavour; refined wine or champagne elevates each layer of taste, lending a distinctive charm to the feast.

• Deep-Fried South African Abalone with Spiced Salt and Chilli 

• Steamed Fresh Lobster in Homemade Sauce Served in a Bamboo Basket

• Pan-fried Sliced Australian M7 Wagyu Beef

• Baked Crab Shell Stuffed with Minced Crab Meat and Onion

• Udon Noodles with Minced Pork in Lobster Soup

• Black and White Sesame Jelly, Deep-fried Sweetened Sesame Dumplings

Includes a bottle of champagne or featured red / white wine for every two persons.

Available from now until 30 June 2026 daily. Eligible for booking of 2 persons or above.