MUSSEL UP THE STEAMING POTS BUFFET DINNER
Enjoy up to 30% discount at Food Studio, dive in and savour the flavours of the sea!
Embark on a coastal culinary escape at Food Studio, and let the tempting aromas of our Steaming Pots Feast whisk you away. Indulge in the plump and tender mussels presented in assorted flavours, complemented by four indulgent signatures — succulent lobster, creamy sea urchin, luxurious caviar, and flavourful Wagyu. Mussel up for a bubbling celebration of ocean-fresh flavours and sumptuous delicacies from land and sea.
Available from 1 September to 15 October 2026 (except on 25 September), 6:30 p.m. to 9:30 p.m. daily.
Buffet Highlights
• Seafood on Ice
• Sea Urchin Taco with Caviar
• Freshly Steamed Lobster
• Grilled Wagyu Beef
• Foie Gras Toast
• Mussel Tacos
• Avocado & New Zealand Mussel Salad
• Classic Dutch Mussels with Celery & Onion
• Marinara Mussels with Tomato Sauce, Cherry Tomatoes, Anchovies & Olives
• Thai Green Curry Mussels with Baby Eggplant, Thai Basil & Fresh Chilli
• Truffle Cream Mussels with White Wine & Dijon Mustard
• Beer-Steamed Mussels with Garlic & Butter
• Steamed Mussels with Garlic & Glass Noodles
• Herb-Crusted Baked Mussels
• Mussel Risotto
• Crispy Fries with a selection of mayonnaise
• Enticing Desserts
All delicacies will be served on cycle.
Inclusive of free-flow orange juice, soft drinks, coffee, tea and selected beer.
Terms and Conditions
HK $848.00
HK $508.00
HK $918.00
HK $558.00